Copyright: Nadya Lukic/
DESTINATIONS tunisia hammamet Dining Condor


The refined Mediterranean restaurant enjoys a great reputation locally, and serves a variety of well-made dishes, fusing French, Tunisian, and other culinary traditions. The outdoor terrace is especially inviting at night, when the space is dimly lit.


Eateries in and around Hammamet (and the Yasmine resort complex) cater to a plethora of different tastes, given that the city regularly receives large numbers of foreign visitors. Seafood features prominently on local restaurants' menus, and so does lamb. One local specialty not to be missed is couscous, a dish containing the grain itself along with meat and/or vegetables. Meals often come with a side of harissa - a spicy peppery paste, to be mixed in with food or used as a spread.